Go Back
–+ servings
Cardamom Coffee

Cardamom Coffee: Aromatic Indulgence with a Healthy Twist

Cardamom Coffee, a traditional favorite in Middle Eastern cuisine, is a fusion of aromatic spice and rich coffee. Known for its fragrant, slightly sweet, and spicy flavor, cardamom not only enhances the taste of coffee but also brings a host of health benefits. This recipe, combining the freshness of PodMkr ground coffee and the convenience of your Keurig machine, makes for a delightful and healthful coffee experience.
Print Recipe Pin Recipe
Prep Time 1 minute
Cook Time 3 minutes
Servings: 1 people
Course: Drinks
Ingredients Equipment Method Video Notes

Ingredients
  

  • Freshly Ground Coffee Beans
  • 1-3 Cardamom pods or 1/4 tsp ground cardamom
  • Milk of choice

Equipment

  • Keurig
  • PodMkr

Method
 

  1. Preparation: Start by grinding your coffee beans using the PodMkr. Freshly ground beans ensure a richer flavor.
  2. Spicing: If using whole cardamom pods, crush them lightly to release their flavors and add the crushed cardamom pods or ground cardamom directly into the coffee grounds in your PodMkr pod.
  3. Brewing: Brew your coffee as usual using the Keurig machine.
  4. Serving: Pour the brewed cardamom coffee into your favorite mug. If desired, top with whipped cream for an added indulgence.

Video

Notes

Enjoying Your Cardamom Coffee:
Take a moment to savor the exotic aroma of cardamom mixed with the rich scent of coffee. The spice's unique taste, combining elements of citrus and mint, provides a refreshing twist to your coffee ritual.
Tips:
  • Adjust the amount of cardamom to suit your taste preference.
  • For a more traditional experience, serve your cardamom coffee with a small sweet, like a date or a piece of baklava.
Tried this recipe?Let us know how it was!